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Tasting Notes

From the Kilamanjaro region of Tanzania this coffee has a wonderfully lively and bright acidity. Dark chocolate, caramel and butterscoth aromas with notes of apple juice & orange peel.

 

Origin

Tanzania
Estate

Majinja Estate
Varieties

 

Varietal: Heirloom Typica, SL28

Grade

AA
Cetification

Conventional

Processing

Wet Processed

Tanzania Majinja

£19.00Price
Roast
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